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I'm looking for a freelance job for the next two weeks.
I'm experienced cook/stewardess. I have been in the industry for 3 years. |
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20 year old male qualified chef.(City & Guilds Diploma at Christina Martin-Durban-South Africa-2007.)
Have STCW-95, PADI Divemaster and Skippers certificate for small power-driven vessels. |
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Hi, I specialize in healthy gourmet but also cook all varieties of cuisine. I am available to work immediately and looking for a yacht for permanent or seasonal work. I am a team player and up for anything. |
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CURRICULUM- VITAE
Luis Humberto Gorena Castedo
Personal Information
Date of Birth: 6 July 1975
Nationality: Bolivian
Email address: luisgoren[<@>]msn.com
Current address: Street Olzinelles 63, Prl, 2da
Mobile telephone: 0034 664316468
Visa’s: Schengen
Marital Status: Single
Health Status: God Health
Driving License: B
Languages: Spanish, French, English and notions of italian.
Current Location: Barcelona-Spain
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worked for past 5 years as chef. Have worked on two boats as hostess/deck hand/chef and in the luxury villas in the med as personal chef. Can cook anything and everything from normal easy food, amazing curries, roasts etc. to french/spanish (tapas), fish. Fine english or French food. Have some experience on The Three Sisters - amsterdam and Azuli, Bahamas - 35 metre luxury yachts based in Palma and Ibiza respectively. Am confident, outgoing, good with people, clean, tidy and above all happy! Looking for long or short term position for winter from oct 08. |
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Chef
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Wednesday, 15 October 2008 |
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Looking foer a job as Chef on Privat or charter yacht. STCW95, last yacht TeManu 165' last job, Restaurant manager and Chef in Hawks Nest Resort and Marina Cat Island Bahamas for one year. |
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chef
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Friday, 26 September 2008 |
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Curriculum vitae
Name: Peter mc kenna
Age: 28
D.O.B: 09/08/79
Address: Flat 1/1 2 Saint Francis Rigg, Friary Court,
New Gorbals, Glasgow, G5 OUF
Phone: 07912864330 or 0141 4203468
Nationality : Irish
Relevant Education:
Sept 1997 - jully 1999 :
Killybegs tourism college .
Qualifications achieved -
Examination in professional cooker
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My name is ali, currently I am the captain of 60ft gulet boat in the Mediterranean off Fethiye in Turkey.
I have 8 years experience in the boat business working as a sailor, chef & captain. I have a high quality standard of work & am interested in joining your crew.
Please contact me on my email olymposali[<@>]hotmail.com if you would like more information or contact me +905356360076 to discuss further
Thanks,
Ali |
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ciro
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Wednesday, 03 September 2008 |
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I am looking for my next boat. The 110 ft broward I have worked on for the past two owners and four years is sold. Ready to work sept 7. please contact me a.s.a.p as have several other listings online. |
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Hello! My name is Marysarah Vernon and I am currently located in Newport, RI looking for work. I just completed a repeat request charter for the New York yacht club race on the Highlander. Our boat; Rush, won for the 2nd year in a row. On this charter I also catered a 150 person party; which was a great success.
I am eager to stay busy,
marysarah vernon
chef
831-428-5802 |
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i am a chef seekin employment |
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Pania Kellec.
I have a lot of experience on charter yachts in the Med. from 45 to 53m boats. With a large range of styles of dished from Persian to Asian etc. Available from now to the end of September. Either a short term position or daywork relief work. Many references avialable on request.
Please feel free to call or email to answer any questions.
Tel +33 632134987
paniakellec[<@>]hotmail.com |
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I am looking for a Chef position for the season. I am trained in Classical French cuisine and techniques and versatile in my cooking styles. I am mature, hard working, honest and very adaptable. Thanks for you time. |
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I am looking for a Chef position on an M/Y Private or Charter for the season or permanent. I have been a chef for 20 years yet had a career in the health industry for 15 as well. I have been in the yachting industry consistently for over 4 years. I am looking for the right boat, happy, team players, hard workers and of course guests who love to eat delicious food.
I am available July 15th, 2008 or sooner if needed.
Please contact me for resume', menus and references.
marysarah vernon
chef
831-428-5802 |
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